top of page
GALLERY
Truffle Mushroom Cream Soup
Scramble Eggs with Mushrooms and Truffle Oil
Onsen Egg and Ebiko Salad
Fritto Misto
Lemongrass Smoked Prawns
Barrel Wood Smoked Beef Tenderloin Tartare
Spinach and Cheese Egg White Frittata
Crab Meat Bacon and Potato Frittata
Provence Ratatouille and Ham Frittata
Lobster Souffle’
Peanut Butter Souffle’ with Crispy Bacon
Tuffle Souffle’ with Mushroom Cream
Lobster Souffle'
Foie Gras Souffle’
Wild Mushroom and Truffle Oil Risott
Cold Angel Hair Pasta
Linquine Crab Cerrinara
Spaghetti Alle Vongole
Spaghetti Crazy Spicy
Spaghetti with Homemade Tomato Sauce
Spaghetti with Olive Oil and Thai Fermented Sausage
Black Ink Risotto and Ebiko
Angle hair with AOP sauce
Black Mussles in Meiterranean Sauce
Charcoal Grilled Lobster with Lemon Butter
Grilled Salmon with Extra Vergin Oil and Baked Spinach
Roasted Barramundi with Fondue of Leeks
Roasted Moulard Duck Breast
Chicken Confiit with Spring Vegetables
Kurobuta Pork Chops
bottom of page